In a shocking development, Frito-Lay has issued an urgent recall of select Lay’s potato chip products due to the presence of an undeclared milk allergen. The U.S. Food and Drug Administration (FDA) has classified this recall as a Class I health risk, the most serious designation, which is reserved for products that could cause severe or even life-threatening allergic reactions.
What Happened?
Frito-Lay announced that certain Lay’s potato chips, specifically those with the production codes 6462307xx and 6463307xx, contain milk ingredients that were not listed on the packaging. The affected products also have a best-before date of February 11, 2025.
Consumers who are allergic or highly sensitive to milk are urged not to consume these chips, as doing so could lead to severe allergic reactions, including anaphylaxis.
FDA’s Urgent Warning
The FDA has classified this as a Class I recall, which indicates that exposure to the affected product could cause serious health consequences. Individuals with milk allergies are at significant risk, and the agency is advising them to check their Lay’s products immediately.
So far, there have been no reported cases of allergic reactions linked to the recalled products. However, the recall was issued as a precautionary measure to prevent any potential harm.
What Should Consumers Do?
- Check the best-before date and production code on your Lay’s potato chip bag.
- If your product matches the affected codes, do not consume it.
- Return the product to the store where it was purchased for a full refund.
- Contact Frito-Lay’s customer service for additional information or concerns.
Company Response
Frito-Lay has stated that they take consumer safety and product quality very seriously and are working closely with the FDA to address the issue. The company also reassured customers that only specific batches of Lay’s chips are affected and that they are taking all necessary steps to prevent similar incidents in the future.
This recall serves as a critical reminder to always check ingredient labels, especially for those with severe allergies. The FDA and Frito-Lay continue to monitor the situation and will provide updates as necessary.
